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ThisKory9
I wish I was Mr T
Joined: 08 Sep 2006
Posts: 151
Location: Ontario, Canada.
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| Posted: Tue Oct 10, 2006 4:56 am Post subject: How is everyone? |
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So whats up everyone!! How is everyone doing in here?
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Steve519
XBL Radio Host
Joined: 06 Sep 2006
Posts: 435
Location: Seattle, WA
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| Posted: Thu Oct 12, 2006 11:42 pm Post subject: |
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doing awesome
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racingfreak92
I wish I was Major Nelson
Joined: 07 Sep 2006
Posts: 643
Location: Vice City
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| Posted: Thu Oct 12, 2006 11:56 pm Post subject: |
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im doing moderatly average
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Lumines is amazing and you know it. Now stop complaing about the extra content and buy it already! |
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TheSmokingManX
I wish I was Chuck Norris
Joined: 06 Sep 2006
Posts: 217
Location: Connecticut
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Rusty Ranchero
XBL Radio Host
Joined: 06 Sep 2006
Posts: 275
Location: Austin TX, USA
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| Posted: Fri Oct 13, 2006 4:29 am Post subject: |
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I'm doing great. My brother-in-law just flew in from South Korea that my wife has not seen in 9 years. It's pretty cool.
-Rust.
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big j
I wish I was Reggie Fils-Aime
Joined: 21 Sep 2006
Posts: 63
Location: Northern KY
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| Posted: Fri Oct 13, 2006 12:26 pm Post subject: South Korea |
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| Rusty Ranchero wrote: | I'm doing great. My brother-in-law just flew in from South Korea that my wife has not seen in 9 years. It's pretty cool.
-Rust. |
Hey, Rusty. Does your wife ever make BimBimBomp (sp?)? That is my favorite Korean food. I eat it like every day when I go over for business. Well, that and the BBQ.
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Rusty Ranchero
XBL Radio Host
Joined: 06 Sep 2006
Posts: 275
Location: Austin TX, USA
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| Posted: Fri Oct 13, 2006 4:33 pm Post subject: |
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BimBimBap, I don't recall her ever making it, but I certainly remember her ordering it many times when we go out to Korean Restaurents.
BulGoGi, I use to like a lot, but their BBQ sauce is not really all that tasty.
They have an interesting version of Sweet 'n' Sour Pork with a Golden brown sauce that is pretty good. L A Kalbi is another one I'll usually order.
Other than that, I'm not a big fan of Korean Food. KimChi stinks to hell and the rest is pretty much sea food.
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